**Water Treatment Innovation Extends Produce Shelf Life**
Arrowlake, a Swedish company, has unveiled a groundbreaking water treatment technology at FRUIT LOGISTICA 2024. Their system dissolves ozone into water, creating a natural disinfectant that eliminates spoilage mechanisms and extends the shelf life of fruits and vegetables. By reusing treated water throughout the washing cycle, Arrowlake enables significant savings on water, energy, and process costs.
**Sustainable Water Management Emerges as Key Trend in Food Industry**
Arrowlake highlights the growing importance of water sustainability in the food industry. Their technology transforms water from a cost center to a profit center by reducing waste, improving product quality, and safeguarding consumer safety. By reusing treated water, Arrowlake enables businesses to reduce their environmental footprint while enhancing their operations.Generated by Gemini
